Love Croissants

Kirby McGriff 2 months ago

This was my first time and overall a great experience! Amethyst and Jay were super friendly and welcoming. I was prepared to get one croissant but ended up trying two and they were filling!

Ali Ali 2 months ago

We were craving something sweet and found this place on Google Maps. So, don't get me wrong, the flakiness and the croissant dough are some of the best, but the filling is poor. We tried the mini chocolate (barely a small peice of dark chocolate inside that you.might miss) and mini almond; both were moderate, and the pistachio was good, and it had a brownie filling. The best one we tried was the guava strawberry. I think it's 10 out of 10. But for the premium prices that I am happily paying, I expected 10 out of 10 for all types. It's a one-time try for us.

Michelle T-Young 3 months ago

Cute looking tea/coffee shop with things to munch on. Good stop for breakfast before work/a workout. If I’m in the area, I’d definitely come back. The owner I’m assuming it the pretty & nice lady who rang me up. The baker man in the background was very meticulous putting all the pastries into the boxes. The spinach and mushrooms was delicious and I will need to come back to try the jalapeño beef sausage one! I’m saving the pistachio brownie for later

Yvonne J 4 months ago

OMG if you love croissants, you will drive from surrounding cities and states to get here and have these delectable croissants! The customer service is on point! The food is amazing! The atmosphere is a little small, they do need to expand, however, the food is unbelievable! I have had croissant combinations here that I never thought I could in my lifetime! We had an opportunity to meet the owners and they are so delightful! All I can say is this is one of those bucket list places that you simply must visit in Houston Texas!

Brent Duvall 6 months ago

If croissants are your thing, this place is actually unreal. Free parking, small cozy inside, plus outdoor seating. The pastry case is stacked and everything looks like it belongs in a bakery in Europe. We went with the goat cheese and ham, sausage, and chocolate. They warm them up right there and that first bite is wild. Super crispy outside, layers going everywhere, and ridiculously puffy inside. You can tell they absolutely perfected the lamination because the layers are clean and flaky, not dense at all. It just shatters in the best way. The goat cheese and ham is creamy and savory, the sausage is hearty, and the chocolate is basically dessert pretending to be breakfast. If you have only had basic croissants before, this will reset your expectations. Small spot, tons of options, and everything made fresh. Definitely a must stop if you are in the area or even remotely serious about pastries.